NAME: Prof. Raj Kumar Panigrahi

DESIGNATION : Principal

QUALIFICATION : Master in Tourism, Master in MBA

EXPERIENCE : 24 Years

AREAS OF EXPERTISE :Tourism

NAME: Chinmay Ranjan Mohanty

DESIGNATION : Vice-Principal

QUALIFICATION : Master in Tourism and Hospitality services

EXPERIENCE :14 Years

AREAS OF EXPERTISE : Hospitality & Tourism

NAME: Mr.Ranjit Kumar Acharya

DESIGNATION :Sr. Lecturer in Accommodation Operation, T&P Co-ordination

QUALIFICATION :Master in Tourism & Travel Mgmt., Bachelor in Tourism & Hospitality Service

EXPERIENCE : 20 Years in Industry & Academic

AREAS OF EXPERTISE :Accommodation Operation, Soft Skills Ancillary

NAME: Mr. Sumant Kumar Nayak

DESIGNATION :Sr. Lecturer in F&B Service, In-charge Library

QUALIFICATION :Master of Tourism and Travel Management, Bachelor in Tourism & Hospitality Service

EXPERIENCE :18 Years in Industry & Academics

AREAS OF EXPERTISE :F&B management & service, Ancillary

NAME: Ms. Alaka Nanda Palit

DESIGNATION : Lecturer in Front Office, Programme Officer(NSS) of Utkal University of Culture

QUALIFICATION : Master in Hotel Management, Bachelor in Economics

EXPERIENCE : 5 Years in Academic

AREAS OF EXPERTISE :Front Office & NSS

NAME: Mr. Abhisek Parhi

DESIGNATION : Lecturer in Food Production

QUALIFICATION :Bachelor in Hotel Management, MHM (Cont.)

EXPERIENCE :2 Years in Industry & Academic

AREAS OF EXPERTISE :Food Production

NAME: Mr. Sourin Sahoo

DESIGNATION : Accounts Lecturer

QUALIFICATION : M.com

EXPERIENCE :3 Years

AREAS OF EXPERTISE : Accountant

NAME: Mr. Chiranjib Sahoo

DESIGNATION : Front Office Lab Assistant

QUALIFICATION : B.com, Diploma in Hotel Management

EXPERIENCE :3 Years

AREAS OF EXPERTISE : Front Office Receptionist

NAME: Mr. Jogendra Kumar Parida

DESIGNATION : House Keeping, Lab Assistant

QUALIFICATION : B.Sc(Computer Sc. Hons.), Craft Course in House keeping

EXPERIENCE :2 Years

AREAS OF EXPERTISE :House Keeping

NAME: Mr. Gyana Ranjan Nayak

DESIGNATION : IT Incharge, Computer Faculty

QUALIFICATION : Graduate

EXPERIENCE :1.5 Years

AREAS OF EXPERTISE : Computer

NAME: MD. Sahil Uddin

DESIGNATION : Food Production, Lab Assistant

QUALIFICATION : Master in Hotel Management

EXPERIENCE :2 Years

AREAS OF EXPERTISE : Food Production

NAME: Mr. Debashis Bihari

DESIGNATION : F&B Service, Lab Assistant

QUALIFICATION : Bachelor in Hotel Management

EXPERIENCE :3 Years

AREAS OF EXPERTISE : F&B Service